Fresh From The Garden...

Welcome to my new blog... My First Vegetable Garden. It is dedicated to new gardeners and I plan to blog about and video the entire 2014 gardening season.

I will cover and teach you about every aspect of home gardening that you can think of! Please follow my blog as it will take you from starting your own seeds to harvesting 2 pound heirloom tomatoes and more! Learn how to grow the vegetables on your right...

Search my TWO blogs by entering key garden words...

Starting Mixes, Seed Cells and Seed Starting Set Up

Eating Them!

Eating Them!

This page holds all my blog entries that fall into the general category of 'Eating Them!'. You will find an article and a video attached to each link posted below or you can just watch the video. These links only take you to blog articles I wrote for this blog unless noted. Enjoy!

A Hand Blender is a Great Tool for Garden Vegetable Purees: All These Tomatoes!
I make all kinds of tomato based purees. You can add in garlic and onions, hopefully from your garden. Have an eggplant or squash? Boil it down and puree them with your tomatoes. The hand blender is easy to clean up, easy to use and just a great tool for your kitchen and... vegetable garden!

When drying cayenne peppers (or any garden vegetable) you want to make sure you don't 'cook' them. The drying process will take 6 -12 hours depending on weather conditions, your oven, and the amount of peppers you are drying. You want to dry them with a Fahrenheit temperature no higher than 170 degrees or so.